Buriti oil, its protective and antioxidant properties

Its origin

Buriti oil is a rich, moisturising natural product oil that is extracted from the nuts of the moriche palm, native to the Amazon rainforest in Brazil. The plant is also occasionally found in the Cerrado and in the north-eastern and south-central regions of Brazil, as well as in locations in Peru, Venezuela, Colombia, Bolivia and Guyana.

In 1859, during a campaign in South America, the researcher and pioneer Baron von Humboldt called the Moriche palm "the tree of life". Because of its value both in the food routine and in the financial matters of the district. Its food grown from the ground has a characteristic smell and flavour that makes it valuable in various applications. From cosmetics to perfumes, confectionery, chocolates and wines, its uses are limitless.

The people of the Amazon district have long used Buriti oil as a distinctive type of sunscreen, as it is known to protect the skin from the sun's harmful effects, while keeping it moisturised. The most ideal way to extract the oil is to cold-press it, to ensure that it retains its properties.

Its properties

Buriti oil is known for its cell strengthening and shows guarantees in the protection of the epidermis. It protects the skin from environmental stress factors such as smoke or synthetic substances. Its mitigating activity helps unpleasant, dry and disturbed skin that is delicate to sensitivities or contaminations. Buriti oil is also photographically defensive, which means it helps skin cells withstand the damaging effects of the sun's UVA and UVB rays.

Rich in vitamin An and vitamin E, Buriti oil helps to create collagen, which reduces the signs of ageing (differences, wrinkles, blemishes) while restoring the skin's suppleness. It is also rich in unsaturated fats, making it an effective lotion that keeps the skin hydrated and healthy.